Kipos Balık is a seafood restaurant situated in the Koşuyolu neighborhood of Kadıköy, Istanbul.
It specializes in Aegean, Mediterranean, and Turkish cuisines, serving a variety of fresh seafood including grilled and roasted fish, shrimp, squid, and baby octopus.
The menu features traditional dishes such as octopus roasting, bass steaming, and cherry leaf wraps, providing a taste of regional flavors.
The restaurant offers both indoor and outdoor seating options, including a garden setting that enhances its cozy, rustic atmosphere.
📍 Kadıköy / İstanbul 🍽️ Balık Restaurant ⭐ 4.5/5 · 1,588 reviews